Gourmet Pizza
~Gourmet 12"~
Napoletana
Tomato, Mozzarella and Oregano |
11.95
|
Pizza Margherita
Fresh Mozzarella Cheese, Tomato and Basil |
12.50
|
Vegetarian
With Grilled Vegetables |
11.95
|
Al Gorgonzola Bianca o Rossa
Gorgonzola Cheese with a White or Red Sauce |
11.95
|
Al Salame Piccante
with Pepperoni |
12.50 |
Prosciutto e Funghi
Prosciutto, Mushrooms, Cheese and Tomato
|
13.50 |
Pizza al Pesto
Pizza with Pesto, Mozzarella and Tomato
|
12.50
|
Quattro Stagioni
Tomato, Mozzarella, Ham, Mushrooms, Artichokes and Black Olives
|
12.50 |
Della Nonna
Grandmother's Special Sauce, Fresh Tomato and Mozzarella
|
12.50 |
Le Golositá Pizza
|
16.50
|
Extra Toppings
|
each 1.50
|
~Large Gourmet 18"~
Napoletana
Tomato Sauce and Mozzarella
|
14.50
|
Margherita
Fresh Tomato, Mozzarella, Fior di Latte and Basil
|
15.50
|
Della Nonna
Fresh Tomato and Mozzarella
|
15.50
|
Sicilian Style
Fresh Tomato, Oregano, Parmigiano and Mozzarella Cheese
|
17.95
|
| Vegetarian Pizza |
18.00 |
Le Golositá Pizza
Tomato Sauce, Fresh Tomatoes, Prosciutto, Mushrooms, Sausage, Pepperoni,
Roast Bell Peppers, Grilled Vegetables and Mozzarella Cheese
|
22.50
|
Extra Toppings
|
One Topping 2.50
Any addditional 1.50
|
Pepperoni, Roasted Bell Peppers, Mushrooms, Prosciutto, Sausage,
Grilled Vegetables
|
|
Entrees
Eggplant Parmigiana
Served with a side of Spaghetti with Tomato Sauce
|
10.95
|
Chicken Parmigiana
Served with a side of Spaghetti with Tomato Sauce
|
11.95
|
Veal Parmigiana
Served with a side of Spaghetti with Tomato Sauce
|
14.95
|
Saltimbocca alla Romana
Veal Scaloppini topped with Sage and Pancetta in a White
Wince Sauce
|
16.95
|
Grilled Beef Tenderloin
Grilled Filet Mignon with Watercress, Parmigiano Cheese and
Pine Nuts
|
16.95 |
Fracosta di Manzo
Grilled Sirloin Steak served with Arugula
|
16.95
|
Sogliola alla Mugnaia
Lemon Sole fillet with White Wine, Butter and Lemon Juice
|
16.95
|
Salmone alla Griglia
Salmon Fillet, grilled and served with Lemon Olive Oil,
Sun Dried Tomatoes and Garlic Dressing
|
13.95
|
Uccelletto di Spada
Sliced Swordfish sauteed with White Wine, Mushrooms,
Black Olives and Pine Nuts
|
14.95
| |
